Veggie French Toast

Serves: 4

Ingredients:

·         Sandwich bread 8-10 loafs

·         2 cups of plain fresh cream

·         5 tb spoon semolina/sooji

·         2-3 pinch of ginger julienne

·         1 medium onion.

·         1 medium capsicum

·         1 medium tomato

·         5 green chilies

·         5-6 tb spoon oil

·         1 tb spoon garam masala

·         Coriander Leaves for Garnishing

·         Salt to taste.

·         1 tb spoon butter.

 

Pre-Requisites:

·         Finely chop onions, chilies, capsicum, tomato and coriander leaves.

·         Take a mixing bowl. Add semolina/sooji, cream, chopped vegetables and mix them all.

·         Add garam masala and salt. Mix and keep it aside.

Method

·         Take a shallow pan, Add oil and heat.

·         Apply and spread the mixture on one side of the bread.

·         Place the bread on pan with applied side to be toasted.

·         Once it turns brown and crisp, change the side.

·         Toast the plain side with slight amount of butter.

·         Veggie French toast is ready

·         Garnish with some coriander leaves.

·         Serve hot with Ketchup.